Making a Difference

Quality control

Nadec has the highest standards of quality, implemented all quality systems and food safety recognized locally, regionally and internationally, foremost among which is the ISO 22000 standard on food safety, and ISO 9001 which is dedicated to quality control and operations of organizations, and the Saudi quality mark. In order to provide excellent products, Nadec has equipped all of its laboratories with the best techniques used in food processing.

Nadec is always keen to ensure the quality of its products, through the quality department by conducting more than 13 thousand tests per day.
Types of tests:
Physical-chemical – sensory – microbiology
These tests are designed to ensure product quality and safety.